WHITE BREAD WHEAT FLOUR IS MADE FROM MILLING THE WHEAT KERNEL WHEREBY THE OUTER BRAN LAYERS AND GERM ARE REMOVED TO PRODUCE A FLOUR WHICH IS WHITE IN COLOUR WITH A LOW BRAN CONTENT.

White bread flour is perfect for producing baked products which require lighter colours, strong proteins and good volume.

BARCODE PRODUCT DESCRIPTION PACK SIZE
1600 1286 00 234 5 White Bread Flour 4 x 5 kg
600 1286 00 230 0 White Bread Flour 10 kg
600 1286 00 225 6 White Bread Flour 12,5 kg
600 1286 00 218 8 White Bread Flour 25 kg
600 1286 00 215 7 White Bread Flour 50 kg
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