BROWN BREAD WHEAT FLOUR IS MADE FROM MILLING THE WHEAT KERNEL AND RETAINING A PORTION OF THE OUTER BRAN LAYERS.

Brown bread flour has a higher bran content than white bread flour and is ideal for baking products which require a darker colour and higher bran content.

BARCODE PRODUCT DESCRIPTION PACK SIZE
600 1286 00 505 9 Brown Bread Flour 12,5 kg
600 1286 00 503 5 Brown Bread Flour 25 kg
600 1286 00 496 0 Brown Bread Flour 50 kg
Related Recipes

SPRING ONION, SUNDRIED TOMATO AND FETA BREAD

Category: Wheat Flour

CRANBERRY AND PECAN BREAD

Category: Wheat Flour


Sector: In Store-Baking
Category: Wheat Flour

More